"Brilliant village pub find!"

A review of The Black Bull by Eve Johnson written on Friday 27th of March 2009

Having recently heard that The Black Bull had been taken over by the previous owner of the 8 Bells, Saffron Waldon and the Crown and Punchbowl, Horningsea we decided to see what they had done with this once tired village local. On arrival we noticed the menu had been re vamped and discovered they had employed the acclaimed chef from the Boathouse, Ely and The Cock, Hemmingford Grey. We were very pleased to see a good selection of local ales and even a local lager leading us to believe they would also source their food locally... always a good sign! We enjoyed every mouthful of our food (Seabass and a choice from their Home Made mix and match Pie selection) and we shall look forward to eating there again soon. It is so nice to see a village pub succeeding in these difficult times. We wish them every luck!.

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